<p>Mousse of Duck Liver &#8211; 50% Duck Foie Gras</p> <p>The melting mousses of duck liver ennoble the art of cooking and inspire head chefs to cook delicious recipes. Serve them finely sliced in a Quercy salad or use them as stuffing in brioches.</p> <p><em>Ingredients: Duck foie gras 50%, duck liver, water, duck fat, salt, Armagnac, spices, sugar, preservative : nitrite salt.</em></p> <p>Enjoy it in fine slices with a fresh mixed salad.</p> <p>Serve chilled.</p> 2008-01-26T13:44:48+00:00 mousse-de-foie-gras-de-canard 1368522 Fois gras 2008-01-26T13:44:48+00:00 2008-01-31T19:45:04+00:00 Godard all, duck, mousse Mousse of Duck Liver - 50% Duck Foie Gras The melting mousses of duck liver ennoble the art of cooking and inspire head chefs to cook delicious recipes. Serve them finely sliced in a Quercy salad or use them as stuffing in brioches. _Ingredients: Duck foie gras 50%, duck liver, water, duck fat, salt, Armagnac, spices, sugar, preservative : nitrite salt._ Enjoy it in fine slices with a fresh mixed salad. Serve chilled. 2008-01-26T13:44:48+00:00 manual 200 2948082 shopify deny 17 tin (200g) 1 10.95 1368522 true true 2010-02-05T20:50:48+00:00 2009-12-04T10:06:33+00:00 manual 130 29011542 shopify deny 19 tin (130g) 2 7.95 1368522 true true 2009-12-19T10:49:07+00:00 2008-01-26T13:44:48+00:00 2645352 1 1368522 2008-01-31T19:45:04+00:00 http://cdn.shopify.com/s/files/1/0009/8592/products/dsc2614.jpg?1268276232 Title