Ready to serve bistro meals
The French are famous for creating really excellent ready to heat and serve “meals in a jar” and we have selected some of our favorites for you to try.
What makes these products so special is the quality of ingredients that have been used, the traditional recipes and the long shelf life. Buy two or three and store in the back of a cupboard and you’ll be ready to create a bistro quality meal in a few minutes.
Featured products
Cassoulet Gastronomique au Confit de Canard
Gastronomic Cassoulet with Duck Confit Our authentic cassoulets are made of excellent lingot beans, delicious Quer...
£12.99
Coq au Vin de Cahors
Chicken cooked in a fine Cahors wine and vegetable sauce This excellent chicken cooked with Cahors wine will remind y...
£13.50
Cassolette d'Escargots au Beurre Truffé
The Snails Cassolettes with Truffle Butter makes an unusual starter. Serve them hot, either in a ramequin or wrapped ...
£7.50
Cassoulet au Confit de Canard
A delicious mix of duck confit with local Quercy sausage, white lingot (haricot) beans in a vegetable, tomato and duc...
£11.95
Gesiers de Canard Confits
Preserved Duck Gizzards Served warm, the Preserved Duck Gizzards make your salad even better and also are a surpri...
£6.50
Canard a'l'Orange
Duck in Orange Sauce A favourite ready meal that simply needs heating and serving with mash potatoes or a salad. This...
£15.95
Cailles aux Raisins
Two roasted quails flambé with Armagnac, delicately simmered in a delicious sauce with foie gras and grapes: a refine...
£11.50
Confit d'Oie aux Lentilles Vertes Du Puy
Confit of Goose with Green Puy Lentils Ingredients: Breast of Goose (29%), green Puy lentils (29%), salt, spices, ...
£14.95
Salmis de Canard aux Cepes et Vin de Cahors
Duck Salmis with Cepes and Cahors Wine A salmis is a preparation from classical french cooking. When a roast or s...
£9.99
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