Fish and Seafood
France's famous fish soups form the heart of this selection and are easy to prepare and serve. Try the different varieties including crab, langoustine as well as the traditional "soupe de poisson".
We also have a delicious mussels casserole and a salted cod pâte (brandade) that would make a great starter spread on toast.
Featured products
Bouillabaisse à la Marseillaise
Traditional Marseillaise Fish Stew Heat for just eight minutes and serve with hot potatoes and aioli. Jar serves 2...
£15.50
Soupe de Poisson
Rock Fish soup (2-3 plates) The Market Quarter is proud to introduce the Rock fish soup from AZAIS POLITO which wo...
£6.00
Soupe de Langouste
Crayfish Soup(2-3 servings) How to serve: Pour the contents of the jar in a saucepan added with a half volume of t...
£9.75
We are sorry but this product is currently out of stock
Velouté de Langoustine
Scampi Soup Add water and heat for 8 mins. Jar serves 2-3. Ingredients: Scampi, water, tomatoes, vegetables, ol...
£6.99
Soupe de Poisson de Roche
Fish Soup Ingredients: water, rock fish (29%), tomatoes, vegetables, extra virgin olive oil, white wine, seaweed e...
£9.95
Pâtes tagliatelles with saffron
Pasta with Saffron to go with Fish Soup Ingredients: wheat flour, curcuma and saffron
£1.99
We are sorry but this product is currently out of stock
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