Things for the store cupboard
If you are the kind of cook who wants to be ready to prepare great food quickly and easily then here are some things we find essential in out kitchen.
From truffle oils to Mediterranean sauces you will find these ingredients and accompaniments transform simple food into a feast.
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Goose Fat & Garlic, Country Recipes from South-West France
by Jeanne Strang, 1991 (revised 2003) This classic recipe book combines dozens of recipes with a gentle narrative abo...
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