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The Market Quarter
With our origins in London’s famous Borough Market, Le Marché du Quartier –the market quarter – is a family based specialist retailer of fine foods and wines especially from France and Mediterranean countries. With over...
Browse our current range
We are rolling out new items every month based on what is popular at our Borough Market and Covent Garden market outlets.
We have plans for many more specialist food and gift ideas.
If there is something you would like us to stock that you can’t currently find then email us at marketquarter. We’d love to hear from you.
 £9.50 Bloc de Foie Gras de Canard du Sud-Ouest Avec MorceauxBlock of Duck Foie Gras from the South-West with 30% Pieces Ingredients: Duck foie gras, morcels of ... |
 £9.50 Bloc de Foie Gras de Canard du Sud-OuestA fine duck foie gras exclusively from the Gold Medal winner, Godard, Southwest France Enjoy this full a... |
 £10.95 Cassoulet au Confit de CanardDuck confit with local Quercy sausage, white lingot (haricot) beans in a vegetable, tomato and duck confit sauce.<... |
 £12.99 Cassoulet Gastronomique au Confit de CanardGastronomic Cassoulet with Duck Confit Our authentic cassoulets are made of excellent lingot beans, deli... |
 £5.50 Confit de Canard du Sud-OuestDuck Confit from the South-West Inspired by the rich gastronomic traditions of the South-West of France,... |
 £30.00 Foie Gras de Canard Entier de Sud-OuestWhole Duck Foie Gras from the South-West With its amber and slightly musky texture and flavour, the Whol... |
 £9.99 Fricassée de Canard ForestièreDuck Fricassée with Mushrooms The Duck Fricassee with Mushrooms should be reheated in oven and enjoyed ... |
 £7.90 Gesiers de Canard ConfitsPreserved Duck Gizzards Served warm, the Preserved Duck Gizzards make your salad even better and also ar... |
 £9.95 Mousse de Foie Gras de CanardMousse of Duck Liver – 50% Duck Foie Gras The melting mousses of duck liver ennoble the art of coo... |
 £25.00 Saveurs du QuercyAn assortment of 10 savoury specialities packed in a blue box that makes a perfect present for lovers of French fo... |
 £9.99 Manchons de Canard aux Pruneaux d'AgenDuck Wings with Agen Prunes Reheat our authentic recipes in traditional oven and then enjoy the exquisit... |
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 £9.99 Salamis de Canard aux Cepes et Vin de CahorsDuck Salmis with Ceps and Cahors Wine A salmis is a preparation from classical french cooking. When a ro... |
 £3.00 Rillettes de CanardDuck Rillettes Spread on slices of country bread, Duck Rillettes will stimulate your guests’ appetite ... |
 £12.99 Canard a'l'OrangeDuck in Orange Sauce A favourite ready meal that simply needs heating and serving with mash potatoes or ... |
